We are not just any coffeebar in Amsterdam South. Our coffeebar loves craftsmanship and finesse. When you do something, do it mindfully. Do it with passion and appreciation. That is our belief.
We have opened a new café in the Van Baerlestraat in the beautiful south side of Amsterdam. Visit our café and our barista will prepare you delicious artisan coffee.
Coffeebar
Our coffeebar stands for passion for craftsmanship and the use of natural and sustainable materials. As a coffeebar in Amsterdam , we believe that by going back to the basics, we can serve coffee the way it should be. As it was once intended.
Coffeebar
Coffeebar Cafecito stands for passion for craftsmanship and the use of natural and sustainable materials. As a café in Amsterdam we believe that by going back to the basics we can serve coffee the way it should be.
Our café in Amsterdam is for the conscious bon vivant. People who pursue their dreams and appreciate a moment of relaxation and appreciation for the little things that are refined.
As coffee roasters and espressobar in Amsterdam South, we specialise in roasting our own beans. The coffee beans go through a number of different heat reactions during the roasting process, all carefully monitored by one of our skillful employees. This results in a far tastier roast, made with finesse.
Water is an essential element for life. After all, without water we wouldn’t have coffee, would we?! When preparing coffee, water is very influential from a physical and chemical standpoint. Brewing the perfect pot of coffee is more than just pouring it in.
93 degrees Celsius is the ideal water temperature with which to brew any coffee. This is actually lower than the temperature water boils at, so precision is key. Our baristas have the skill level to always brew the perfect cup at the ideal temperature.
Nederlands
